Dinner is available with prior notice and is served, as is breakfast, in the elegant Edwardian Dining Room.  Dinner is generous with home cooked,  fresh local seasonal New Zealand produce with vegetables and/or salad  A Table d'hote  (hosts table)  2 course dinner - main and dessert  is usually offered but guests are welcome to have just one course or request a simple meal such as an omelet.  Where possible, guests are asked to email or phone ahead to request dinner and indicate if they have any favourite meals or dietary restrictions. 

Guests are of course welcome to drive in to the town of Blenheim for dinner where a number of good restaurants are situated.  Ask Alex and Peter for recommendations.

From time to time,  a BBQ may be offered on the veranda or in the garden overlooking the vines. This can be requested ahead of time if a group of friends or a family is staying with us at  Ugbrooke. Similarly, a buffet or Roast Dinner may be offered in the Dining Room.

Guests are also welcome to use the facilities and prepare their own BBQ for a small facilities charge.

Award winning local wines are available for purchase as are other beverages, however guests are welcome to BYO (wine only) with no corkage charge.

A 2 course dinner price served with vegetables and/or salad is $48 per person. One course is $38 per person.

A 'gourmet' BBQ, Mini Buffet  or Roast dinner $45- $50 per person.

Fully Cooked Breakfast - $18 - $20 per person. Free range eggs available from our own happy hens!